Foodie

Christmas Day Lunch at The Suite Room

I bid 2016 with fondness. While the year has been particularly challenging for the family, I am also thankful for the good things that made me see the silver lining out of everything. That said, this year’s Noche Buena was relatively uneventful because we chose to sleep through midnight after watching some Korean dramas. Good thing we had a late lunch scheduled with Xtian the next day otherwise we’d simply spend the entire Sunday doing nothing.

And because it was a holiday, I figured it gave us an excuse to splurge on food for once. We decided to check out The Suite Room at the roof deck of Ayala Center Cebu’s New Wing because I’d been hearing raves about their pork chop (or pork steak, as they refer to it on their menu). Needless to say, the rice eater in me was very happy. Totally worth the cost although it’ll only be second on my list of favorite pork chop meals ever.

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